Nov 122011
Whole Wheat Cous Cous with Roasted Veggies and Feta

Oh, how I love rainy afternoons. And what’s even better? Roasting veggies on a rainy afternoon while listening to this song. The oven warms the house and the wonderful aroma of veggies slowly caramelizing fills the air. Sweet bliss. Yes, it’s a good day when that happens. We should all roast veggies more often for that particular reason. It was the first day in a really long time where I set aside some time for myself and barely left the house. It felt amazing. You should set some time aside for yourself too. You won’t regret it. This cous cous dish is simple, healthy, and elegant looking. I know the rave right now is all about quinoa…like, all about quinoa, but whole wheat cous cous will always have a place in my heart. And I know quinoa it super healthy for you but I just haven’t hopped on that train yet. Soon though, soon. [Continue Reading…]

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